Founded in 2001, we design, develop and produce kitchenware and outdoor BBQ products in a 20,000㎡ factory with 150+ staff, exporting to 20+ countries.
See our production, QC and warehouse yourself — more convincing than any words.
Premium selections for indoor use and outdoor grilling.
Trusted by importers, private-label brands and restaurant chains in more than 20 countries.






























Our food-contact materials are tested to US FDA 21 CFR 177.1520 and REACH, and our factory holds a current amfori BSCI audit report. Original test reports available on request, and third-party audits are welcome.
Click to enlargeWe support custom development for importers, private-label brands, e-commerce sellers. 90%+ of our clients place repeat orders.
Click to enlarge · Client photo wallIndustry knowledge, care tips and company news.
A strong listing image set shows the BBQ prep tub’s shape, lid, drain, folded size and intended use. Plan a consistent shot list before production.
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Choose an 8L prep tub for a small picnic or a 16L tub for family portions. Compare food, plates, lid space and the distance you will carry it.
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A whole chicken needs a prep tub with enough length, depth and lid clearance. Measure the bird and choose a shape that lets it sit flat safely.
Read More →For quotes, samples, custom work or cooperation — we reply within 24 hours.
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